Last night we had hot dogs and grapes for dinner.
On a plate.
I didn't think you'd want to see pictures of that. Tonight - not as eclectic I suppose but I put a little more effort into it.
1 1/4cup flour
1tbsp baking powder
7/8cup milk (200mL)
Addition: My mom usually adds dried jalapeno flakes for a little spice and I added some foccacia spice mix from Epicure to mine.
MY REVIEW: This was pretty easy to put together! Turned out a little flatter than my moms but I'll work on it. I put half in the freezer to see just how well it freezes too. Great flavor though and it came out of the pan in lovely little perfect triangles.
JASON'S REVIEW: It was very tasty.